Stakeholders
To fulfill corporate social responsibility (CSR) and foster economic, environmental, and social progress towards sustainable development, TTFB has established the "Sustainable Development Practices Code." The General Manager's Office is responsible for proposing and executing CSR policies and systems, continually reviewing their effectiveness, and reporting annually to the Board of Directors on sustainability performance and future plans. The company references the AA 1000 Stakeholder Engagement Standard (SES) and the Global Reporting Initiative (GRI) Standards to identify stakeholders and material issues. This process ensures accurate understanding of stakeholders' concerns regarding significant environmental, social, and corporate governance (ESG) matters and assesses the effectiveness of our management approaches, forming the foundation of the company's sustainable business strategy.
For comprehensive information on the company's material issues and performance outcomes, please consult our Corporate Social Responsibility (CSR) Report
Stakeholders | Stakeholder Significance to TTFB | Key Focus Areas | Main Communication Channels | Communication Frequency |
Investors | Investors value the company's operational performance, corporate governance, and commitment to sustainable development, which drives long-term value creation. |
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Regulatory Authorities | Regulatory Authorities offer critical guidance for the company's growth and business execution. Our commitment to compliance and regulatory responsiveness is fundamental to our operations. |
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Media | Media acts as a crucial communication channel between the company and its guests, fostering positive interactions that enhance and strengthen the company's public image. |
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Guests | Guests are the driving force behind our revenue growth, continued success, and long-term sustainability. We are committed to becoming the best restaurant in the hearts of our guests through consistently understanding and responding to our guests' preferences, needs, and experiences. |
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Communities | We are committed to engaging with local communities and maintaining open communication to ensure that our operations have a positive impact and minimize any potential disruptions. |
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Suppliers | Suppliers are essential partners in delivering the high-quality ingredients that allow us to serve safe and delicious meals to our guests. We work closely with our suppliers to build strong, mutually beneficial relationships, ensuring the highest food safety standards and shared success. |
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Staff | Our staff are the backbone of our company and our most valued partners in driving sustainability. We are committed to investing in their development, actively considering their feedback, and fostering a positive, collaborative, and rewarding work environment where they can thrive. |
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Stakeholders | Service Hotline | Service Email | Contact Person |
Staff | 02-8227-1280 | hrservice@ttfb.com | Human Resources Manager Huang |
Suppliers | 02-8227-1280 | purchase@ttfb.com | Procurement Manager Chen |
Investor/Media | 02-2248-1022 | IR@ttfb.com | Investor Relations Manager Huang |
Guests | |||
0800-086680 | service@thaitown.com.tw | ||
0800-086680 | service@verythai.com.tw | ||
0800-086680 | service@bheartnoodles.com | ||
0800-086680 | service@ttfb.com | ||
0800-333677 | service@ricebar.com.tw | ||
0800-221010 | service@1010restaurant.com | ||
0800-086680 | service@ttfb.com | ||
0800-086680 | service@thediner.com.tw | ||
0800-086680 | service@ttfb.com | ||
Community | 02-8227-1280 | csr@ttfb.com | GMO Manager Lin |